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Note: During the legislative session, IdahoPTV will air live coverage of the Idaho House proceedings on the Learn Channel. When the Legislature is not in session, regular Annenberg and Create programming will be shown.


<<Prev Month    October 2012    Next Month >>
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6

12:00 AM 
Seasons of Life  "Childhood and Adolescence (Ages 6-20)"  This program examines the years before and during adolescence and the stressful task of molding an identity while the biological and social clocks are out of synch. [G]

1:00 AM 
Teaching Reading K-2: A Library of Classroom Practices  "Connecting Skills to Text"  Learning to read in Charmon Evans's first-grade classroom in Port Hueneme, California is skills-oriented and fun. Students interact with a talking puppet or are contestants in the Word Wall Game Show. [P]

1:30 AM 
Teaching Reading K-2: A Library of Classroom Practices  "Promoting Readers As Leaders"  Valerie Kostandos believes all her first-grade students in Melrose, Massachusetts should take on the role of leader. This contributes to a learning climate where students see themselves as readers, writers, and leaders who manage their classroom routines. [P]

2:00 AM 
Private Universe Project In Mathematics  "Possibilities of Real-Life Problems"  Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem � before they have ever taken calculus. [P]

3:00 AM 
Teaching Channel Presents  "Bullying at School"  Bullying at School: A look at three innovative approaches to tackling the serious issue of bullying. Visit three schools where parents, teachers and students are implementing bullying prevention programs that are making a big difference in students' lives. [P]

4:00 AM 
Signing Time!  "Once Upon A Time"  The Signing Time friends discover the joy of books through songs and signs. [P]

4:30 AM 
Signing Time!  "Going Outside"  Alex, Leah, Hopkins and Rachel experience the great outdoors while learning signs for nature. [P]

5:00 AM 
I'm Just Like You: Children with Psoriasis "Mommy, mommy why does my skin hurt so much?" The mother of the child asking this question has no good answer for her child in pain. And the red, scaly skin that is Psoriasis will continue to challenge so many children throughout the remainder of their lives. [P]

6:00 AM 
Ciao Italia  "Clams/Le Vongole"  Seafood Super Chef Jasper White brings enough freshly-caught clams to make two fantastic dishes, starting with Mary Ann's Spaghetti with Clams and ending with Jasper's unique and unforgettable, Clams Minestrone - yes, you heard right. Minestrone. [P]

6:30 AM 
Nick Stellino Cooking with Friends  "Veal, Spaghetti and Meatballs"  [P]

7:00 AM 
Lidia's Italy In America  "USA: Italian-American and Truly Italian"  [P]

7:30 AM 
Ciao Italia  "Exquisite Cakes/Le Torte Squisite"  Mary Ann and young friend Rachel Carew join forces nella cucina to satisfy their sweet tooths by preparing an Upside Down Peach Tart. But that's not all; there's still time to make a rich and creamy ricotta cheesecake in amaretti cookie crust to create, -- more importantly, to enjoy a tavola (at the table). [P]

8:00 AM 
Nick Stellino Cooking with Friends  "Cajun Chicken & Salad"  [P]

8:30 AM 
Ciao Italia  "Delicious Sauces/Le Salse Deliziose"  Mary Ann proves that a great sauce can turn everyday eating into a Sunday treat when she prepares a hearty Oven Baked Beef Shin Tomato Ragu over short cut pasta, followed by a delicate Ricotta Cheese Sauce, and then finishes up with a citrusy Sicilian Lemon and Olive Oil Sauce that makes ordinary fish taste fantastic. [P]

9:00 AM 
Lidia's Italy In America  "USA: Italy's Crowd Pleasers"  [P]

9:30 AM 
Ciao Italia  "Handmade Fresh Cheese/Formaggio Fresco Fatto A Mano"  Boston Mozzarella Co. owner Giuseppe Argentieri invites Mary Ann to his factory, to visit with master cheese-maker Maria Cubellis, who shapes and forms mozzarella balls faster than the eye can see. [P]

10:00 AM 
Clodagh's Irish Food Trails  "Dingle, Co Kerry - Part 1"  [P]

10:30 AM 
Simply Ming  "Chinese Tea & Mint"  [P]

11:00 AM 
Hubert Keller: Secrets of a Chef  "Sandwiches from Master Chefs (Part 2)"  Today's show includes more great sandwiches from Chef Keller's master chef friends. First Rick Moonen makes a scrumptious sloppy joe with catfish and his own, very special barbecue sauce. [P]

11:30 AM 
Lidia's Italy In America  "Baltimore: Gone Crabbing"  In this episode Lidia heads to Baltimore, where she goes crabbing off of Tangiers Island, VA in search of the freshest crabs for her crabcakes. In this exciting episode, viewers will witness the molting of the crab's shell with the local mayor - one of the watermen of the island. [P]

12:00 PM 
Seasons of Life  "Childhood and Adolescence (Ages 6-20)"  This program examines the years before and during adolescence and the stressful task of molding an identity while the biological and social clocks are out of synch. [G]

1:00 PM 
Teaching Reading K-2: A Library of Classroom Practices  "Connecting Skills to Text"  Learning to read in Charmon Evans's first-grade classroom in Port Hueneme, California is skills-oriented and fun. Students interact with a talking puppet or are contestants in the Word Wall Game Show. [P]

1:30 PM 
Teaching Reading K-2: A Library of Classroom Practices  "Promoting Readers As Leaders"  Valerie Kostandos believes all her first-grade students in Melrose, Massachusetts should take on the role of leader. This contributes to a learning climate where students see themselves as readers, writers, and leaders who manage their classroom routines. [P]

2:00 PM 
Private Universe Project In Mathematics  "Possibilities of Real-Life Problems"  Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem � before they have ever taken calculus. [P]

3:00 PM 
Teaching Channel Presents  "Bullying at School"  Bullying at School: A look at three innovative approaches to tackling the serious issue of bullying. Visit three schools where parents, teachers and students are implementing bullying prevention programs that are making a big difference in students' lives. [P]

4:00 PM 
Signing Time!  "Once Upon A Time"  The Signing Time friends discover the joy of books through songs and signs. [P]

4:30 PM 
Signing Time!  "Going Outside"  Alex, Leah, Hopkins and Rachel experience the great outdoors while learning signs for nature. [P]

5:00 PM 
I'm Just Like You: Children with Psoriasis "Mommy, mommy why does my skin hurt so much?" The mother of the child asking this question has no good answer for her child in pain. And the red, scaly skin that is Psoriasis will continue to challenge so many children throughout the remainder of their lives. [P]

6:00 PM 
Ciao Italia  "Clams/Le Vongole"  Seafood Super Chef Jasper White brings enough freshly-caught clams to make two fantastic dishes, starting with Mary Ann's Spaghetti with Clams and ending with Jasper's unique and unforgettable, Clams Minestrone - yes, you heard right. Minestrone. [P]

6:30 PM 
Nick Stellino Cooking with Friends  "Veal, Spaghetti and Meatballs"  [P]

7:00 PM 
Lidia's Italy In America  "USA: Italian-American and Truly Italian"  [P]

7:30 PM 
Ciao Italia  "Exquisite Cakes/Le Torte Squisite"  Mary Ann and young friend Rachel Carew join forces nella cucina to satisfy their sweet tooths by preparing an Upside Down Peach Tart. But that's not all; there's still time to make a rich and creamy ricotta cheesecake in amaretti cookie crust to create, -- more importantly, to enjoy a tavola (at the table). [P]

8:00 PM 
Nick Stellino Cooking with Friends  "Cajun Chicken & Salad"  [P]

8:30 PM 
Ciao Italia  "Delicious Sauces/Le Salse Deliziose"  Mary Ann proves that a great sauce can turn everyday eating into a Sunday treat when she prepares a hearty Oven Baked Beef Shin Tomato Ragu over short cut pasta, followed by a delicate Ricotta Cheese Sauce, and then finishes up with a citrusy Sicilian Lemon and Olive Oil Sauce that makes ordinary fish taste fantastic. [P]

9:00 PM 
Lidia's Italy In America  "USA: Italy's Crowd Pleasers"  [P]

9:30 PM 
Ciao Italia  "Handmade Fresh Cheese/Formaggio Fresco Fatto A Mano"  Boston Mozzarella Co. owner Giuseppe Argentieri invites Mary Ann to his factory, to visit with master cheese-maker Maria Cubellis, who shapes and forms mozzarella balls faster than the eye can see. [P]

10:00 PM 
America's Test Kitchen from Cook's Illustrated  "Simply Chicken"  Host Christopher Kimball goes into the test kitchen to learn how to create a French classic, Chicken Fricassee, with test cook Becky Hays. Next, equipment expert Adam Ried reveals the best cutting boards in the Equipment Corner, and science expert Guy Crosby uncovers the science behind emulsification and the human sense of taste. [P]

10:30 PM 
Simply Ming  "Chinese Tea & Mint"  [P]

11:00 PM 
Joanne Weir's Cooking Confidence  "Simply Elegant"  [P]

11:30 PM 
Rick Steves' Europe  "Granada, Cordoba, and Spain's Costa Del Sol"  Andalucia's Moorish heritage sparkles in the historic capitals of Granada and Cordoba. Rick tastes the smooth sherry and marvels at prancing stallions as he finds the passion in Andalucian culture. He finishes his visit with fun in the Spanish sun on the coast. [G]


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