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America's Test Kitchen from Cook's Illustrated

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money. Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes. The series also features the popular segments viewers know and love. In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations. Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items . . .

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Episode Description
Sunday, Aug 20, 2017 - 6:30 PM    "Dinner In Cuba" Man on the street Doc Willoughby learns all about Cuban cuisine at La Carreta in Miami, Florida. Then, host Christopher Kimball goes into the test kitchen with test cook Dan Souza to learn how to make the best Cuban braised shredded beef at home. Next, test cook Becky Hays uncovers the secrets to making fried sweet plantains. D
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More America's Test Kitchen from Cook's Illustrated on LEARN/CREATE (MT)
Sunday, Aug 20, 2017 - 6:30 PM "Dinner In Cuba" (LEARN/CREATE)
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Sunday, Aug 20, 2017 - 10:00 PM "Dinner In Cuba" (LEARN/CREATE)
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Tuesday, Aug 22, 2017 - 10:00 PM "Country Ribs and Corn Muffins" (LEARN/CREATE)
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Thursday, Aug 24, 2017 - 10:00 PM "Korean Feast" (LEARN/CREATE)
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Saturday, Aug 26, 2017 - 10:00 PM "Country Ribs and Corn Muffins" (LEARN/CREATE)
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Sunday, Aug 27, 2017 - 6:30 PM "Pork Kebabs and Steaks Hit The Grill" (LEARN/CREATE)
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Sunday, Aug 27, 2017 - 10:00 PM "Pork Kebabs and Steaks Hit The Grill" (LEARN/CREATE)
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Tuesday, Aug 29, 2017 - 10:00 PM "Mexican Mole and Drunken Beans" (LEARN/CREATE)
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Thursday, Aug 31, 2017 - 10:00 PM "Big Easy Favorites" (LEARN/CREATE)
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Saturday, Sep 2, 2017 - 10:00 PM "Mexican Mole and Drunken Beans" (LEARN/CREATE)
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