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Episode Description
Saturday, Nov 7, 2009 - 9:00 AM    "Soju/Lemons" This week on SIMPLY MING, Chef Ming Tsai's East-West dishes combine the acidity of lemons with Soju, a mild-flavored, slightly sweet version of vodka that is ideal for cocktails and cooking. Toast to good health with friends after you stir up two drinks that feature a delicate balance between tart and sweet - a Lemon-Soju Martini and a Soju-Citrus Collins. If your guests aren't blown off their seats yet, they will be when they sample Shrimp Balls with a tangy Soju-Tomato dipping Sauce. D
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More Simply Ming on IDAHO (MT)
Saturday, Nov 7, 2009 - 9:00 AM "Soju/Lemons"
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