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Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

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Episode Description
Monday, Apr 23, 2012 - 11:00 AM    "Michael Schlow & Butterflying" If you're a home cook, you may think the culinary technique of butterflying is something better left to those in white jackets. As Ming demonstrates, it's actually a straightforward technique that's great for speeding up cooking time and offering many more options when you're cooking on the fly. Ming, along with his pal, Chef Michael Schlow, show you just how easy it is, creating two delicious new dishes together: Crispy Potato Shrimp with Warm Pineapple Salsa and Pork Chops a la Nonna. D
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More Simply Ming on LEARN/CREATE (MT)
Monday, Apr 23, 2012 - 11:00 AM "Michael Schlow & Butterflying" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Monday, Apr 23, 2012 - 11:00 PM "Michael Schlow & Butterflying" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Friday, Apr 27, 2012 - 11:00 AM "Masuhara Morimoto & Lightly Cooked Fish" (LEARN/CREATE)
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Friday, Apr 27, 2012 - 11:00 PM "Masuhara Morimoto & Lightly Cooked Fish" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Monday, Apr 30, 2012 - 11:00 AM "Mom & Dad Tsai & Pressure Cookers" (LEARN/CREATE)
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Monday, Apr 30, 2012 - 11:00 PM "Mom & Dad Tsai & Pressure Cookers" (LEARN/CREATE)
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Friday, May 4, 2012 - 11:00 AM "Jody Adams & Pan Roasting" (LEARN/CREATE)
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Friday, May 4, 2012 - 11:00 PM "Jody Adams & Pan Roasting" (LEARN/CREATE)
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Saturday, May 5, 2012 - 7:00 AM "Hoisin Sauce and Pizza Dough" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Saturday, May 5, 2012 - 7:00 PM "Hoisin Sauce and Pizza Dough" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
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