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Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

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Episode Description
Thursday, May 23, 2013 - 9:30 AM    "On the Road - Boston Vendor Trucks - Mobile Cuisine" Our 10th Anniversary season closes with a very unique episode of Simply Ming. Ming ventures into the heart of Boston's sophisticated street food scene when he visits four different vendor trucks and tries his own hand at creating the latest sensation in culinary creations. With the help of the vendor chefs, Ming will create a delicious BBQ marinade, his own take on grilled cheese, a unique East-West Vietnamese sandwich and he'll top it all off with a tasting adventure on the cupcake truck!. D
Show is TVG

More Simply Ming on PLUS (MT)
Thursday, May 23, 2013 - 9:30 AM "On the Road - Boston Vendor Trucks - Mobile Cuisine" (PLUS)
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Thursday, May 30, 2013 - 9:30 AM "Blanching with Guests Seth & Angela Raynor" (PLUS)
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Thursday, Jun 6, 2013 - 9:30 AM "Creme Anglaise with Guest Duff Goldman" (PLUS)
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Thursday, Jun 13, 2013 - 9:30 AM "Caramelization with Guest Jody Adams" (PLUS)
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Thursday, Jun 20, 2013 - 9:30 AM "Thickening with Guest Susur Lee" (PLUS)
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Thursday, Jun 27, 2013 - 9:30 AM "On The Road with Michael Schlow at Tico" (PLUS)
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Thursday, Jul 4, 2013 - 9:30 AM "Making Sausage with Guest Chris Cosentino" (PLUS)
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Thursday, Jul 11, 2013 - 9:30 AM "Rice Pilaf with Guest Ellie Krieger" (PLUS)
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Thursday, Jul 18, 2013 - 9:30 AM "Tenderizing with Guest Jamie Bissonnette" (PLUS)
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Thursday, Jul 25, 2013 - 9:30 AM "Omelets with Guest Todd English" (PLUS)
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