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Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

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Episode Description
Thursday, May 4, 2017 - 9:30 AM    "Andreas Viestad" Mackerel is on the menu for Ming and chef Andreas Viestad on this special episode of Simply Ming in Norway. Known for his show, "New Scandinavian Cooking", Chef Viestad introduces Ming to a farm apple Kir before they settle in to whip up two mouth-watering meals. With dishes capturing each of the five tastes, this is a meal you won't forget. D
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More Simply Ming on PLUS (MT)
Thursday, May 4, 2017 - 9:30 AM "Andreas Viestad" (PLUS)
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Monday, May 8, 2017 - 9:00 AM "Jacques Pepin" (PLUS)
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Thursday, May 11, 2017 - 9:30 AM "Will Gilson" (PLUS)
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Monday, May 15, 2017 - 9:00 AM "Tiffani Faison" (PLUS)
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Thursday, May 18, 2017 - 9:30 AM "Susan Regis" (PLUS)
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Monday, May 22, 2017 - 9:00 AM "Madhur Jaffrey" (PLUS)
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Thursday, May 25, 2017 - 9:30 AM "Andrew Taylor and Mike Wiley" (PLUS)
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Monday, May 29, 2017 - 9:00 AM "Rick Bayless" (PLUS)
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Thursday, Jun 1, 2017 - 9:30 AM "Hawai'i - Isaac Bancaco" (PLUS)
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Monday, Jun 5, 2017 - 9:00 AM "Johnny Iuzzini" (PLUS)
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