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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

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Episode Description
Tuesday, May 22, 2018 - 9:30 AM    "The King of Cheese/Il Re Del Formaggio" The crowned king of cheese is featured when food educator Nancy Radke joins Mary Ann nella cucina to create a table filled with delicious antipasti featuring Parmigiano Reggiano cheese and Prosciutto di Parma ham, starting with Prosciutto di Parma Wrapped Fruit with Parmigiano Reggiano, Parmesan Cheese and Almond Wafers, and Spicy Fava Bean Spread.. D
Show is TVG

More Ciao Italia on PLUS (MT)
Tuesday, May 22, 2018 - 9:30 AM "The King of Cheese/Il Re Del Formaggio" (PLUS)
Show is TVG
Tuesday, May 29, 2018 - 9:30 AM "Grandmother's Meatballs/Polpettine Della Nonna" (PLUS)
Show is TVG
Tuesday, Jun 5, 2018 - 9:30 AM "Fish Stew/Pesce In Umido" (PLUS)
Show is TVG
Tuesday, Jun 12, 2018 - 9:30 AM "Amarena Cherry Roll/Rotolo Di Amarena" (PLUS)
Show is TVG
Tuesday, Jun 19, 2018 - 9:30 AM "Easy Meals for Guests/La Cena Facile Per Gli Ospiti" (PLUS)
Show is TVG
Tuesday, Jun 26, 2018 - 9:30 AM "Spring Vegetables/Le Verdure Di Primavera" (PLUS)
Show is TVG
Tuesday, Jul 3, 2018 - 9:30 AM "Torrone!" (PLUS)
Show is TVG
Tuesday, Jul 10, 2018 - 9:30 AM "Almonds!/Mandorle!" (PLUS)
Show is TVG
Tuesday, Jul 17, 2018 - 9:30 AM "Omelet Party/Festa Di Frittata" (PLUS)
Show is TVG
Tuesday, Jul 24, 2018 - 9:30 AM "Rice to the Occasion" (PLUS)
Show is TVG
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