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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Monday, Apr 22, 2013 - 6:00 AM    "St. Anthony's Feast/La Festa Di San Antonio" Mary Ann travels to Boston, MA to enjoy one of the summer's premiere street celebrations; St. Anthony's Feast. She and feast chairman Joe DiGirolamo tour the jam-packed, food-filled streets to sample a cornucopia of Italian festival food. D
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More Ciao Italia on LEARN/CREATE (MT)
Monday, Apr 22, 2013 - 6:00 AM "St. Anthony's Feast/La Festa Di San Antonio" (LEARN/CREATE)
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Friday, Apr 26, 2013 - 6:00 AM "Macaroni/Maccheroni" (LEARN/CREATE)
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Monday, Apr 29, 2013 - 6:00 AM "Different Pizzas/Pizze Diversi" (LEARN/CREATE)
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Friday, May 3, 2013 - 6:00 AM "Have A Cookie/Avere Un Biscotto" (LEARN/CREATE)
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Monday, May 6, 2013 - 6:00 AM "Mushroom Fantasy/Una Fantasia Dei Funghi" (LEARN/CREATE)
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Friday, May 10, 2013 - 6:00 AM "Classic Pasta of Liguria/La Pasta Classica Da Liguria" (LEARN/CREATE)
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Monday, May 13, 2013 - 6:00 AM "Exquisite Plums/Susine Squisite" (LEARN/CREATE)
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Friday, May 17, 2013 - 6:00 AM "Roast Pork, Tuscan Style/Arista!" (LEARN/CREATE)
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Monday, May 20, 2013 - 6:00 AM "Shrimp and Gamberoni/Scampi E Gamberoni" (LEARN/CREATE)
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Friday, May 24, 2013 - 6:00 AM "Whole Wheat Pizza/Pizza Integrale" (LEARN/CREATE)
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