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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Monday, Oct 29, 2012 - 6:00 AM    "Gourmet Vegetables/Le Verdure Del Buongustaio" Master Chef and "Cinque Terra" Italian restaurant owner Lee Skawinski brings hard-to-find ramps nella cucina to make his signature dish; Stuffed Swiss Chard, Mushrooms, Grilled Ramps, Prosciutto di San Daniele and Gorgonzola DOP cheese. Mary Ann adds to the fun with her own creation; Onions and Peppers Molise-style. Two chefs, great food, no waiting. D
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More Ciao Italia on LEARN/CREATE (MT)
Monday, Oct 29, 2012 - 6:00 AM "Gourmet Vegetables/Le Verdure Del Buongustaio" (LEARN/CREATE)
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Friday, Nov 2, 2012 - 6:00 AM "Cooking Abruzzi Style/La Cucina Abruzzese" (LEARN/CREATE)
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Saturday, Nov 3, 2012 - 7:00 AM "Meatballs? You Bet! / Polpettone? Ma Certo!" (LEARN/CREATE)
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Saturday, Nov 3, 2012 - 9:00 AM "Macaroni/Maccheroni" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Saturday, Nov 3, 2012 - 7:00 PM "Meatballs? You Bet! / Polpettone? Ma Certo!" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Saturday, Nov 3, 2012 - 9:00 PM "Macaroni/Maccheroni" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Monday, Nov 5, 2012 - 6:00 AM "Vegetable Casseroles/Casseruole Delle Verdure" (LEARN/CREATE)
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Friday, Nov 9, 2012 - 6:00 AM "Special Pasta/Pasta Speciale" (LEARN/CREATE)
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Saturday, Nov 10, 2012 - 8:30 AM "Neapolitan Rice Pie / Pastiera Napolitana" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Saturday, Nov 10, 2012 - 8:30 PM "Neapolitan Rice Pie / Pastiera Napolitana" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
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