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Joanne Weir's Cooking Class

Joanne Weir's Cooking Class is a brand new 26-part cooking series featuring award-winning cooking teacher and author Joanne Weir. Joanne's actual home kitchen becomes the classroom for each show as she works side-by-side with a real-world student for a hands-on cooking lesson.

Visit the Joanne Weir's Cooking Class website

Episode Description
Saturday, May 5, 2012 - 8:00 AM    "Cherry Tomato Pizza & Fennel Arugula Salad" Joanne demystifies yeast and teaches her student Jerry a foolproof pizza dough and shows him how to create a well-seasoned vinaigrette. Recipes: (1) PIZZA WITH CHERRY TOMATO AND BASIL SALAD, (2) FENNEL, ARUGULA, AND RADICCHIO SALAD WITH SHAVED PECORINO. Student: Jerry Feldman - International Business Development. D
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More Joanne Weir's Cooking Class on LEARN/CREATE (MT)
Saturday, May 5, 2012 - 8:00 AM "Cherry Tomato Pizza & Fennel Arugula Salad" (LEARN/CREATE)
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Saturday, May 5, 2012 - 8:00 PM "Cherry Tomato Pizza & Fennel Arugula Salad" (LEARN/CREATE)
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Thursday, Jul 19, 2012 - 11:30 AM "Stuffed Chicken Breasts & Fava Fennel Salad" (LEARN/CREATE)
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Tuesday, Jul 24, 2012 - 11:30 AM "Pork Chops, Lemon Freeze & Citrus Crisps" (LEARN/CREATE)
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Thursday, Jul 26, 2012 - 11:30 AM "Shellfish Orzo Stew & Orange, Avocado Salad" (LEARN/CREATE)
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Tuesday, Jul 31, 2012 - 11:30 AM "Sausage Crostini, Goat Cheese Linguine & Melons in Wine" (LEARN/CREATE)
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Thursday, Aug 2, 2012 - 11:30 AM "Tomato Basil Fettuccine & Grilled Corn Salad" (LEARN/CREATE)
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Tuesday, Aug 7, 2012 - 11:30 AM "Summer Bean Pasta & Italian Bread Salad" (LEARN/CREATE)
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Thursday, Aug 9, 2012 - 11:30 AM "Brick-Cooked Chicken & Grilled Potato Salad" (LEARN/CREATE)
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Tuesday, Aug 14, 2012 - 11:30 AM "Beef Roulade & Grilled Bread with Tomatoes" (LEARN/CREATE)
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