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Mexico -- One Plate at a Time with Rick Bayless

In MEXICO - ONE PLATE AT A TIME WITH RICK BAYLESS, the beloved chef and restaurateur seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. This season Rick presents start-to-finish, stress-free, Mexican-inspired fiestas packed with creativity, color and flavor. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25. Rick also suggests clever and practical ideas to make each party special, like creating signature drinks for the occasion, serving ceviche in glass votive holders and transforming supermarket salad bar items into . . .

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Episode Description
Wednesday, Sep 13, 2017 - 8:30 AM    "Shaking Up The Margarita" The Mercado Lazaro Cardenas is pretty standard as far as markets in Mexico City go. But turn one corner and suddenly you're in a different world: The world of coffee geeks, of which Rick is a proud citizen. The Passmar Cafe Finos stall brews espresso with natillas and cappuccino with blue curacao using unique brewing methods and award-winning baristas, and Rick geeks out in the best possible (caffeinated) way. D
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More Mexico -- One Plate at a Time with Rick Bayless on PLUS (MT)
Wednesday, Sep 13, 2017 - 8:30 AM "Shaking Up The Margarita" (PLUS)
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Friday, Sep 15, 2017 - 3:30 PM "It All Begins with Beans" (PLUS)
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Tuesday, Sep 19, 2017 - 3:30 PM "The Hunt for Caribbean Lobster" (PLUS)
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Wednesday, Sep 20, 2017 - 8:30 AM "How to Feed A City" (PLUS)
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Friday, Sep 22, 2017 - 3:30 PM "The Hunt for Caribbean Lobster" (PLUS)
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Tuesday, Sep 26, 2017 - 3:30 PM "A Tour of Traditions" (PLUS)
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Wednesday, Sep 27, 2017 - 8:30 AM "A Passion for Cheese" (PLUS)
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Friday, Sep 29, 2017 - 3:30 PM "A Tour of Traditions" (PLUS)
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Tuesday, Oct 3, 2017 - 3:30 PM "Off The Beaten Path In Playa del Carmen" (PLUS)
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Wednesday, Oct 4, 2017 - 8:30 AM "Market Inspirations, Local Genius" (PLUS)
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