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Hubert Keller: Secrets of a Chef

Marjorie Poore Productions introduces an exciting new cooking series featuring one of America's top celebrities in the cooking world. Chef Hubert Keller whose extraordinary on-air charisma and charm is matched only by the mouth-watering recipes that will keep viewers salivating and coming back for more week after week. Chef Keller's magical cooking reflects the many influences of the places he has lived; from his native Alsace with its legendary soups and stews to San Paulo, Brazil where the cuisine pulsates with exciting and bold flavors; to his long-time home in San Francisco where he is a leader of the city's . . .

Visit the Hubert Keller: Secrets of a Chef website

Episode Description
Saturday, Jan 12, 2013 - 11:00 AM    "Romantic Feast (Part 2)" Next is the main course on Chef Keller's romantic dinner: a tender, succulent rack of lamb wrapped in a vegetable ragout and served with a mushroom polenta. Dessert is a decadent warm chocolate tart made with a dash of orange liqueur. Rack of Lamb Wrapped in Vegetable Ragout; Warm Chocolate Tart. D
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More Hubert Keller: Secrets of a Chef on LEARN/CREATE (MT)
Saturday, Jan 12, 2013 - 11:00 AM "Romantic Feast (Part 2)" (LEARN/CREATE)
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Saturday, Jan 19, 2013 - 11:00 AM "Short Rib Sensation" (LEARN/CREATE)
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Saturday, Jan 26, 2013 - 11:00 AM "Loving Lamb" (LEARN/CREATE)
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Saturday, Feb 2, 2013 - 11:00 AM "Mad About Apples" (LEARN/CREATE)
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Saturday, Feb 9, 2013 - 11:00 AM "Crowd-Pleasing Paella" (LEARN/CREATE)
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Saturday, Feb 16, 2013 - 11:00 AM "Back to the Future with Puff Pastry" (LEARN/CREATE)
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Saturday, Feb 23, 2013 - 11:00 AM "The Secret of Stock" (LEARN/CREATE)
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Saturday, Mar 2, 2013 - 11:00 AM "Hats Off to Hollandaise" (LEARN/CREATE)
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Saturday, Mar 9, 2013 - 11:00 AM "Spotlight On Crusts" (LEARN/CREATE)
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Saturday, Mar 16, 2013 - 11:00 AM "Outside The Meat Box: Wild Game" (LEARN/CREATE)
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