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Sara's Weeknight Meals

Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS. Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss. Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks. Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."

Visit the Sara's Weeknight Meals website

Episode Description
Monday, Aug 21, 2017 - 8:30 AM    "Louisiana Style" It's Mardi Gras any time of the year with Sara's easy duck creole. And, because Louisiana's iconic cuisine is one of America's favorites, we journey to the bayou to catch some crawfish for a traditional boil with rice and plenty of spice.. D
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More Sara's Weeknight Meals on PLUS (MT)
Monday, Aug 21, 2017 - 8:30 AM "Louisiana Style" (PLUS)
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Monday, Aug 28, 2017 - 8:30 AM "Pestopalooza" (PLUS)
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Monday, Sep 4, 2017 - 8:30 AM "One Pan Wonder" (PLUS)
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Saturday, Sep 9, 2017 - 12:30 PM "Jewish Holidays" (PLUS)
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Monday, Sep 11, 2017 - 8:30 AM "Significant Salad" (PLUS)
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Saturday, Sep 16, 2017 - 12:30 PM "Soul of the South" (PLUS)
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Monday, Sep 18, 2017 - 8:30 AM "Five Ingredient Cookout" (PLUS)
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Saturday, Sep 23, 2017 - 12:30 PM "Best Loved Italian Recipes" (PLUS)
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Monday, Sep 25, 2017 - 8:30 AM "Soul of the South" (PLUS)
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Saturday, Sep 30, 2017 - 12:30 PM "Beantown" (PLUS)
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