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Sara's Weeknight Meals

Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS. Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss. Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks. Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."

Visit the Sara's Weeknight Meals website

Episode Description
Saturday, Jan 20, 2018 - 12:30 PM    "Personal Pizza" Pizza started in Italy, but has become America's favorite food and today we have all kinds. Grilling expert Elizabeth Karmel joins Sara to make a blistered corn and asparagus pesto grilled pizza that is smoky and good. Sara has tips for rolling out pizza dough on Ask Sara. D
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More Sara's Weeknight Meals on PLUS (MT)
Saturday, Jan 20, 2018 - 12:30 PM "Personal Pizza" (PLUS)
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Saturday, Jan 27, 2018 - 12:30 PM "Pasta in a Pan" (PLUS)
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Saturday, Feb 3, 2018 - 12:30 PM "Leftovers: Use It Or Lose It" (PLUS)
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Saturday, Feb 10, 2018 - 12:30 PM "High 5 - 5 Ingredient Mains" (PLUS)
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Saturday, Feb 17, 2018 - 12:30 PM "Two for One" (PLUS)
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Saturday, Feb 24, 2018 - 12:30 PM "Girls at the Grill with Elizabeth Karmel" (PLUS)
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Saturday, Mar 3, 2018 - 12:30 PM "Breakfast for Dinner" (PLUS)
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Saturday, Mar 10, 2018 - 12:30 PM "Sandwich Night" (PLUS)
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Saturday, Mar 17, 2018 - 12:30 PM "Salad: It's Easy Being Green" (PLUS)
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Saturday, Mar 24, 2018 - 12:30 PM "Indian Comfort Food with Floyd Cardoz" (PLUS)
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