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Sara's Weeknight Meals

Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS. Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss. Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks. Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."

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Episode Description
Saturday, Nov 11, 2017 - 12:30 PM    "Pasta in a Pan" Two of our favorite things come together in this episode - pasta and one-pan meals. First, slow cooking expert Michele Scicolone shows how to make a delicious pork ragu with broken lasagna in the slow cooker. Then Sara makes a pear couscous with shellfish, and explains what pans are essential to stock a kitchen. D
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More Sara's Weeknight Meals on PLUS (MT)
Saturday, Nov 11, 2017 - 12:30 PM "Pasta in a Pan" (PLUS)
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Monday, Nov 13, 2017 - 8:30 AM "Personal Pizza" (PLUS)
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Saturday, Nov 18, 2017 - 12:30 PM "Leftovers: Use It Or Lose It" (PLUS)
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Monday, Nov 20, 2017 - 8:30 AM "Pasta in a Pan" (PLUS)
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Saturday, Nov 25, 2017 - 12:30 PM "Soul of the South" (PLUS)
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Monday, Nov 27, 2017 - 8:30 AM "Leftovers: Use It Or Lose It" (PLUS)
Show is TVG
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