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Primal Grill with Steven Raichlen

Steven Raichlen, creator of the popular public television series, Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill is back with a sizzling new show designed to help viewers take their grilling to the next level: PRIMAL GRILL WITH STEVEN RAICHLEN.

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Episode Description
Monday, Sep 25, 2017 - 11:30 AM    "Bombay Blast" More than 5000 years ago, a potter in Central Asia made a tall, urn-shaped, incredibly efficient clay barbecue pit-the origin of the Indian tandoor. Today, tandoori, Indian barbecue, is enjoyed from New Delhi to New Caledonia to New York. This show features tandoori salmon (washed with garlic water and marinated in spices, yogurt, and chickpea flour). D
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More Primal Grill with Steven Raichlen on LEARN/CREATE (MT)
Monday, Sep 25, 2017 - 11:30 AM "Bombay Blast" (LEARN/CREATE)
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Friday, Sep 29, 2017 - 11:30 AM "Asia's Crossroads" (LEARN/CREATE)

Monday, Oct 2, 2017 - 11:30 AM "Heat Without Meat" (LEARN/CREATE)
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Friday, Oct 6, 2017 - 11:30 AM "Spanish Smoke" (LEARN/CREATE)
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Monday, Oct 9, 2017 - 11:30 AM "Out of Africa" (LEARN/CREATE)
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Friday, Oct 13, 2017 - 11:30 AM "The Best Kept Secrets of European Grilling" (LEARN/CREATE)
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Monday, Oct 16, 2017 - 11:30 AM "Fired Up, Down Under" (LEARN/CREATE)
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Friday, Oct 20, 2017 - 11:30 AM "Primal Grills for a Crowd" (LEARN/CREATE)
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