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Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

Visit the Cook's Country from America's Test Kitchen website

Episode Description
Friday, Sep 21, 2012 - 6:30 PM    "Roast Beef Dinner" Chris visits the local butcher to learn about top sirloin. Then, Bridget shows Chris how to make affordable Roast Beef and Whipped Potatoes. Next, Chris shares the test kitchen's tips and techniques for cooking with salt. D
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More Cook's Country from America's Test Kitchen on LEARN/CREATE (MT)
Friday, Sep 21, 2012 - 6:30 PM "Roast Beef Dinner" (LEARN/CREATE)
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Friday, Sep 21, 2012 - 10:00 PM "Roast Beef Dinner" (LEARN/CREATE)
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Monday, Sep 24, 2012 - 6:30 PM "Icebox Desserts" (LEARN/CREATE)
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Monday, Sep 24, 2012 - 10:00 PM "Icebox Desserts" (LEARN/CREATE)
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Wednesday, Sep 26, 2012 - 6:30 PM "Fancy Chicken" (LEARN/CREATE)
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Wednesday, Sep 26, 2012 - 10:00 PM "Fancy Chicken" (LEARN/CREATE)
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Friday, Sep 28, 2012 - 6:30 PM "Tropical Barbecue" (LEARN/CREATE)
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Friday, Sep 28, 2012 - 10:00 PM "Tropical Barbecue" (LEARN/CREATE)
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Monday, Oct 1, 2012 - 6:30 PM "Southern Classics" (LEARN/CREATE)
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Monday, Oct 1, 2012 - 10:00 PM "Southern Classics" (LEARN/CREATE)
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