Schedule banner

Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

Visit the Cook's Country from America's Test Kitchen website

Episode Description
Friday, Aug 3, 2012 - 10:00 AM
"Fried Chicken and Biscuits"
Chris and Bridget visit Princes in Nashville to try their famous Nashville Hot Chicken. They return to the kitchen determined to replicate the top-secret recipe. Then, Jack challenges Chris to a tasting of whole kosher dill pickles. D
Show is TVG

More Cook's Country from America's Test Kitchen on PLUS (MT)
Friday, Aug 3, 2012 - 10:00 AM "Fried Chicken and Biscuits" (PLUS)
Show is TVG
Sunday, Aug 5, 2012 - 4:00 PM "Hearty Italian Meals" (PLUS)
Show is TVG
Monday, Aug 6, 2012 - 10:30 AM "Road Food at Home" (PLUS)
Show is TVG
Friday, Aug 10, 2012 - 10:00 AM "Road Food at Home" (PLUS)
Show is TVG
Sunday, Aug 12, 2012 - 4:00 PM "Northern Cookout" (PLUS)
Show is TVG
Monday, Aug 13, 2012 - 10:30 AM "Autumn Desserts" (PLUS)
Show is TVG
Friday, Aug 17, 2012 - 10:00 AM "Autumn Desserts" (PLUS)
Show is TVG
Sunday, Aug 19, 2012 - 4:00 PM "The Chemistry of Cakes" (PLUS)
Show is TVG
Monday, Aug 20, 2012 - 10:30 AM "Grilling" (PLUS)
Show is TVG
Friday, Aug 24, 2012 - 10:00 AM "Grilling" (PLUS)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage