Schedule banner

Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

Visit the Cook's Country from America's Test Kitchen website

Episode Description
Sunday, Jun 9, 2013 - 4:00 PM    "Great American Cookout" Test cook Julia Collin Davison reveals how to make the best Baltimore Pit Beef right at home. Then, host Christopher Kimball answers questions from viewers. Next, tasting expert Jack Bishop challenges Chris to a tasting of ketchup. D
Show is TVG

More Cook's Country from America's Test Kitchen on PLUS (MT)
Sunday, Jun 9, 2013 - 4:00 PM "Great American Cookout" (PLUS)
Show is TVG
Monday, Jun 10, 2013 - 10:30 AM "Breakfast Breads" (PLUS)
Show is TVG
Friday, Jun 14, 2013 - 10:00 AM "Breakfast Breads" (PLUS)
Show is TVG
Sunday, Jun 16, 2013 - 4:00 PM "Dinner at the Diner" (PLUS)
Show is TVG
Monday, Jun 17, 2013 - 10:30 AM "Dixie Chicken" (PLUS)
Show is TVG
Friday, Jun 21, 2013 - 10:00 AM "Dixie Chicken" (PLUS)
Show is TVG
Sunday, Jun 23, 2013 - 4:00 PM "Hearty Autumn Dinner" (PLUS)
Show is TVG
Monday, Jun 24, 2013 - 10:30 AM "Italian Favorites Revisited" (PLUS)
Show is TVG
Friday, Jun 28, 2013 - 10:00 AM "Italian Favorites Revisited" (PLUS)
Show is TVG
Monday, Jul 1, 2013 - 10:30 AM "Simple Summer Supper" (PLUS)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage