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Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

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Episode Description
Sunday, Oct 13, 2013 - 4:00 PM    "Old-Fashioned Sweet Endings" Test cook Erin McMurrer shows host Christopher Kimball how to make the best Peaches and Cream Pie. Next, equipment expert Adam Ried reveals his top picks for rolling pins. Then, tasting expert Jack Bishop challenges Chris to a tasting of pie crust. D
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More Cook's Country from America's Test Kitchen on PLUS (MT)
Sunday, Oct 13, 2013 - 4:00 PM "Old-Fashioned Sweet Endings" (PLUS)
Show is TVG
Monday, Oct 14, 2013 - 10:30 AM "Backyard Barbecue" (PLUS)
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Friday, Oct 18, 2013 - 10:00 AM "Backyard Barbecue" (PLUS)
Show is TVG
Monday, Oct 21, 2013 - 10:30 AM "Homespun Breakfast Treats" (PLUS)
Show is TVG
Friday, Oct 25, 2013 - 10:00 AM "Homespun Breakfast Treats" (PLUS)
Show is TVG
Monday, Oct 28, 2013 - 10:30 AM "Irish Country Cooking" (PLUS)
Show is TVG
Friday, Nov 1, 2013 - 10:00 AM "Irish Country Cooking" (PLUS)
Show is TVG
Monday, Nov 4, 2013 - 10:30 AM "Sweet On Texas" (PLUS)
Show is TVG
Friday, Nov 8, 2013 - 10:00 AM "Sweet On Texas" (PLUS)
Show is TVG
Monday, Nov 11, 2013 - 10:30 AM "Get Your Chile Fix" (PLUS)
Show is TVG
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