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Taste of History

A TASTE OF HISTORY is a TV cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. This innovative series brings America's history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared. Chef Walter Staib, an award-winning internationally known chef with over four decades of experience, is a master of open hearth cookery. He demonstrates a true mastery in the preparation of sophisticated 18th Century cuisine, sure to inspire home-cooks. A TASTE OF HISTORY is . . .

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Episode Description
Thursday, Mar 22, 2018 - 9:00 AM    "From Bordeaux to Jefferson's Cellars" Chef Walter Staib travels to Bordeaux: a region in southwest France that inspired America's First Gourmand, Thomas Jefferson. Jefferson took his chef to be trained in France and, upon his return to America, filled his cellars with French wine. The specialties of this distinct region are prepared by Bordeaux's renowned, Chef Frederick alongside Chef Staib. D
Show is TVG

More Taste of History on PLUS (MT)
Thursday, Mar 22, 2018 - 9:00 AM "From Bordeaux to Jefferson's Cellars" (PLUS)
Show is TVG
Thursday, Mar 29, 2018 - 9:00 AM "George Washington's Whiskey" (PLUS)
Show is TVG
Thursday, Apr 5, 2018 - 9:00 AM "Peace and Autonomy" (PLUS)
Show is TVG
Thursday, Apr 12, 2018 - 9:00 AM "German Born, American Made" (PLUS)
Show is TVG
Thursday, Apr 19, 2018 - 9:00 AM "Creole Cuisine and the War of 1812" (PLUS)
Show is TVG
Thursday, Apr 26, 2018 - 9:00 AM "300 Years of Service" (PLUS)
Show is TVG
Thursday, May 3, 2018 - 9:00 AM "Bonaparte In St. Lucia" (PLUS)
Show is TVG
Thursday, May 10, 2018 - 9:00 AM "Alexander Hamilton The Financier" (PLUS)
Show is TVG
Thursday, May 17, 2018 - 9:00 AM "Cajun Cuisine of the Acadians" (PLUS)
Show is TVG
Thursday, May 24, 2018 - 9:00 AM "Yorktown - The Last Battle" (PLUS)
Show is TVG
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