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Taste of History

A TASTE OF HISTORY is a TV cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. This innovative series brings America's history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared. Chef Walter Staib, an award-winning internationally known chef with over four decades of experience, is a master of open hearth cookery. He demonstrates a true mastery in the preparation of sophisticated 18th Century cuisine, sure to inspire home-cooks. A TASTE OF HISTORY is . . .

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Episode Description
Thursday, Oct 12, 2017 - 9:00 AM    "German Born, American Made" Chef Walter Staib finds a taste of history in Trappe, Pennsylvania at the family home of Henry Muhlenberg. This German immigrant pastor, whose modest goals greatly impacted the communities of the Mid-Atlantic, was father to Peter (Washington's general) and Henry JR, a renowned botanist. Recipes include German fare such as Pickled Lamb Tongue, Stuffed Cabbage and more!". D
Show is TVG

More Taste of History on PLUS (MT)
Thursday, Oct 12, 2017 - 9:00 AM "German Born, American Made" (PLUS)
Show is TVG
Thursday, Oct 19, 2017 - 9:00 AM "Creole Cuisine and the War of 1812" (PLUS)
Show is TVG
Thursday, Oct 26, 2017 - 9:00 AM "300 Years of Service" (PLUS)
Show is TVG
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