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Taste of History

A TASTE OF HISTORY is a TV cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. This innovative series brings America's history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared. Chef Walter Staib, an award-winning internationally known chef with over four decades of experience, is a master of open hearth cookery. He demonstrates a true mastery in the preparation of sophisticated 18th Century cuisine, sure to inspire home-cooks. A TASTE OF HISTORY is . . .

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Episode Description
Thursday, Feb 7, 2013 - 9:00 AM    "Remembering John Adams" John Adams, 2nd President and a founding father, feared history would not remember him. Chef Staib honors Adams with a classic New England Boiled Dinner, and visits Adams' birthplace home in Quincy.. D
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More Taste of History on PLUS (MT)
Thursday, Feb 7, 2013 - 9:00 AM "Remembering John Adams" (PLUS)
Show is TVG
Thursday, Feb 14, 2013 - 9:00 AM "Antigua: Harboring British Interests" (PLUS)
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Thursday, Feb 21, 2013 - 9:00 AM "St. Lucia: Tropical Delights, Naval Fights" (PLUS)
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Thursday, Feb 28, 2013 - 9:00 AM "Liquid Gold" (PLUS)
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Thursday, Mar 7, 2013 - 9:00 AM "In Search of Catchup" (PLUS)
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Thursday, Mar 14, 2013 - 9:00 AM "William Penn's Grand Experiment" (PLUS)
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Thursday, Mar 21, 2013 - 9:00 AM "Three Women" (PLUS)
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Thursday, Mar 28, 2013 - 9:00 AM "James Monroe" (PLUS)
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Thursday, Apr 4, 2013 - 9:00 AM "Pirates Get Their Due" (PLUS)
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Thursday, Apr 11, 2013 - 9:00 AM "Blue Mountain Coffee" (PLUS)
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