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The Great American Seafood Cook-Off III

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Episode Description
Sunday, Sep 30, 2012 - 10:30 PM    America's finest chefs showcase their seafood-preparation skills in THE GREAT AMERICAN SEAFOOD COOK-OFF III. In 2010, 14 accomplished and up-and-coming chefs from throughout the United States gathered in New Orleans to compete in the Great American Seafood Cook-Off. The event emphasizes the importance of cooking with local, domestic seafood and encourages the use of products from sustainable fisheries. D
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Sunday, Sep 30, 2012 - 10:30 PM (LEARN/CREATE)
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Sunday, Oct 14, 2012 - 10:30 PM (LEARN/CREATE)
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Sunday, Oct 28, 2012 - 10:30 PM (LEARN/CREATE)
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Tuesday, Mar 12, 2013 - 10:30 PM (LEARN/CREATE)
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Thursday, Mar 28, 2013 - 10:30 PM (LEARN/CREATE)
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Tuesday, Apr 9, 2013 - 10:30 PM (LEARN/CREATE)
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Thursday, Apr 25, 2013 - 10:30 PM (LEARN/CREATE)
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Sunday, Oct 13, 2013 - 6:00 AM (LEARN/CREATE)
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Wednesday, Oct 30, 2013 - 6:00 AM (LEARN/CREATE)
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Friday, Mar 21, 2014 - 6:30 AM (LEARN/CREATE)
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