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The Jazzy Vegetarian

The Jazzy Vegetarian speaks to health conscious people of all ages, focusing on nutritious, delicious, and easy-to-prepare food and eco-lifestyle tips to help people live a more balanced and sustainable lifestyle. The Jazzy Vegetarian reaches out to mainstream Americans, dedicated vegans, and non-vegetarians alike who are on the path to wellness and health through earth friendly and compassionate food choices.

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Episode Description
Saturday, Feb 17, 2018 - 9:00 AM    "New Year's Eve Soiree" Host Laura Theodore prepares a vegan New Year's Eve soiree menu. Guests will be impressed with Gingered Portobello Steaks, a great substitute for a meat entree. Up next, Pretty Orange Mash-Up showcases sweet potatoes and carrots, adding color to the meal. D
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More The Jazzy Vegetarian on IDAHO (MT)
Saturday, Feb 17, 2018 - 9:00 AM "New Year's Eve Soiree" (IDAHO)
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Saturday, Feb 24, 2018 - 9:00 AM "Let's Celebrate!" (IDAHO)
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Saturday, Mar 24, 2018 - 9:00 AM "Summer Jamboree" (IDAHO)
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Saturday, Mar 31, 2018 - 9:00 AM "Small Bites and Sweet Treats" (IDAHO)
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Saturday, Apr 7, 2018 - 9:00 AM "Tex-Mex with a Twist" (IDAHO)
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Saturday, Apr 14, 2018 - 9:00 AM "Jazzin' Up Veggies" (IDAHO)
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Saturday, Apr 21, 2018 - 9:00 AM "Vegan Drive-In" (IDAHO)
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Saturday, Apr 28, 2018 - 9:00 AM "Spring Has Sprung" (IDAHO)
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Saturday, May 5, 2018 - 9:00 AM "Pasta Love" (IDAHO)
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Saturday, May 12, 2018 - 9:00 AM "Vegan Bake-A-Thon" (IDAHO)
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