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The Jazzy Vegetarian

The Jazzy Vegetarian speaks to health conscious people of all ages, focusing on nutritious, delicious, and easy-to-prepare food and eco-lifestyle tips to help people live a more balanced and sustainable lifestyle. The Jazzy Vegetarian reaches out to mainstream Americans, dedicated vegans, and non-vegetarians alike who are on the path to wellness and health through earth friendly and compassionate food choices.

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Episode Description
Saturday, Sep 30, 2017 - 7:00 PM    "Farm Market Fresh" Host Laura Theodore prepares recipes that are bursting with "just picked" flavor. She begins with refreshing "Garden Vegetable Basil Gazpacho" a chilled delight on a hot summer night. Next up, fresh from the farm ingredients inspire tempting "Zucchini Fettuccini with Fresh Tomato Salsa" and zesty "Arugula and Walnut Pesto Pasta" Apples stand front and center in "Autumn Apple Crisp. D
Show is TVG DVS Enabled

More The Jazzy Vegetarian on LEARN/CREATE (MT)
Saturday, Sep 30, 2017 - 7:00 AM "Fabulous Fall Fare" (LEARN/CREATE)
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Saturday, Sep 30, 2017 - 7:00 PM "Farm Market Fresh" (LEARN/CREATE)
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Sunday, Oct 1, 2017 - 11:00 AM "Fabulous Fall Fare" (LEARN/CREATE)
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Sunday, Nov 19, 2017 - 11:30 AM "Giving Thanks" (LEARN/CREATE)
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Thursday, Nov 23, 2017 - 11:30 AM "Giving Thanks" (LEARN/CREATE)
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Sunday, Dec 17, 2017 - 11:30 AM "Craving for Chocolate" (LEARN/CREATE)
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Saturday, Jan 6, 2018 - 9:30 AM "Jazzin' Up Veggies" (LEARN/CREATE)
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Saturday, Jan 6, 2018 - 9:30 PM "Jazzin' Up Veggies" (LEARN/CREATE)
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Sunday, Jan 7, 2018 - 10:30 AM "Small Bites and Sweet Treats" (LEARN/CREATE)
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Sunday, Feb 4, 2018 - 11:30 AM "Southwestern Style Menu" (LEARN/CREATE)
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