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Joanne Weir's Cooking Confidence

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Episode Description
Thursday, Aug 23, 2012 - 11:00 PM    "Dinner Dance Or Swept Off My Feet" Joanne starts her class with a challenge, presenting her French student Pascal three variations on the classic French sauce aioli. Then they are both swept off their feet by Joanne's twist on the classic combination of chicken and salad. Recipes: Aioli and Variations, "Oven-Fried" Chicken Legs, and Butter Lettuce and Avocado with Lime Vinaigrette. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (MT)
Thursday, Aug 23, 2012 - 11:00 PM "Dinner Dance Or Swept Off My Feet" (LEARN/CREATE)
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Saturday, Aug 25, 2012 - 11:00 PM "Ticket to Provence" (LEARN/CREATE)
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Sunday, Aug 26, 2012 - 11:00 PM "Eat Your Vegetables" (LEARN/CREATE)
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Tuesday, Aug 28, 2012 - 11:00 PM "Magical Morocco" (LEARN/CREATE)
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Thursday, Aug 30, 2012 - 11:00 PM "Asia Express" (LEARN/CREATE)
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Saturday, Sep 1, 2012 - 11:00 PM "Italian Marketplace" (LEARN/CREATE)
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Sunday, Sep 2, 2012 - 11:00 PM "Gingerly" (LEARN/CREATE)
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Tuesday, Sep 4, 2012 - 11:00 PM "You Say Tomato" (LEARN/CREATE)
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Thursday, Sep 6, 2012 - 11:00 PM "Go Nuts!" (LEARN/CREATE)
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Saturday, Sep 8, 2012 - 7:30 AM "Market to Table" (LEARN/CREATE)
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