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Joanne Weir's Cooking Confidence

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Episode Description
Tuesday, May 14, 2013 - 7:30 PM    "Making Waves Or Marrakech Express" Joanne turns ordinary romaine into an exotic salad salad with honey, cardamom, and Moroccan Spiced Almonds. Her student, Leah, boards the Marrakech Express to learn the secret to making burger night an even bigger hit with the family, mixing Moroccan spices with lamb and topping with a zesty cucumber, yogurt sauce with ginger. Recipes: Romaine Waves with Honey and Cardamom and Moroccan Spiced Almonds, Moroccan Merguez Lamb Burgers, Yogurt, Cucumber and Ginger Sauce. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (MT)
Tuesday, May 14, 2013 - 7:30 PM "Making Waves Or Marrakech Express" (LEARN/CREATE)
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Wednesday, May 15, 2013 - 7:30 PM "Spanish Fiesta" (LEARN/CREATE)
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Thursday, May 16, 2013 - 7:30 PM "Argentina Remembered" (LEARN/CREATE)
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Friday, May 17, 2013 - 7:30 PM "Bistro Style" (LEARN/CREATE)
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Saturday, May 18, 2013 - 6:00 AM "Market to Table" (LEARN/CREATE)
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Saturday, May 18, 2013 - 10:00 AM "Crowd Pleasers" (LEARN/CREATE)
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Saturday, May 18, 2013 - 6:00 PM "Market to Table" (LEARN/CREATE)
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Sunday, May 19, 2013 - 7:30 PM "You Say Harissa" (LEARN/CREATE)
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Monday, May 20, 2013 - 7:30 PM "Summer In Italy" (LEARN/CREATE)
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Tuesday, May 21, 2013 - 7:30 PM "Simply Delicious" (LEARN/CREATE)
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