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Joanne Weir's Cooking Confidence

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Episode Description
Saturday, May 25, 2013 - 10:00 AM    "Summer In Italy" Joanne shows how to get maximum flavor from a bountiful tomato crop by roasting them slowly. Sasha learns to make a stew fit for summer using fresh vegetables and a basil mint pesto. Recipes: Oven-Dried Tomatoes, Feta and Olives, Summer Vegetable Stew with Basil and Mint Pesto (Parm-Reg). D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (MT)
Saturday, May 25, 2013 - 10:00 AM "Summer In Italy" (LEARN/CREATE)
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Sunday, May 26, 2013 - 7:30 PM "Dinner Time Sizzle" (LEARN/CREATE)
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Monday, May 27, 2013 - 7:30 PM "Spiced Up" (LEARN/CREATE)
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Tuesday, May 28, 2013 - 7:30 PM "Crowd Pleasers" (LEARN/CREATE)
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Wednesday, May 29, 2013 - 7:30 PM "Making Waves Or Marrakech Express" (LEARN/CREATE)
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Thursday, May 30, 2013 - 7:30 PM "Spanish Fiesta" (LEARN/CREATE)
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Friday, May 31, 2013 - 7:30 PM "Argentina Remembered" (LEARN/CREATE)
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Saturday, Jun 1, 2013 - 10:00 AM "Spiced Up" (LEARN/CREATE)
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Sunday, Jun 2, 2013 - 7:30 PM "Bistro Style" (LEARN/CREATE)
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Monday, Jun 3, 2013 - 7:30 PM "You Say Harissa" (LEARN/CREATE)
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