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Martha Stewart's Cooking School

Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken and much more. In "Martha's Stewart's Cooking School, " you get just that.

Visit the Martha Stewart's Cooking School website

Episode Description
Monday, Jul 22, 2013 - 7:30 PM    "Perfect Roast" A beautifully cooked roast makes a grand centerpiece for any dinner. Martha shares three recipes - a rib roast, crown roast of pork, and stuffed turkey breast - each a lesson in key roasting techniques. Learn how to achieve perfect roasts, including the best cuts for roasting, ways to ensure they stay juicy after cooking and serving suggestions for festive occasions. D
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More Martha Stewart's Cooking School on LEARN/CREATE (MT)
Monday, Jul 22, 2013 - 7:30 PM "Perfect Roast" (LEARN/CREATE)
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Tuesday, Jul 23, 2013 - 7:30 PM "Stewing" (LEARN/CREATE)
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Wednesday, Jul 24, 2013 - 7:30 PM "Soups" (LEARN/CREATE)
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Thursday, Jul 25, 2013 - 7:30 PM "Vegetables" (LEARN/CREATE)
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Friday, Jul 26, 2013 - 7:30 PM "Pasta" (LEARN/CREATE)
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Saturday, Jul 27, 2013 - 10:00 AM "Perfect Roast" (LEARN/CREATE)
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Sunday, Jul 28, 2013 - 7:30 PM "Pasta Sauces" (LEARN/CREATE)
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Monday, Jul 29, 2013 - 7:30 PM "Fish Monger" (LEARN/CREATE)
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Tuesday, Jul 30, 2013 - 7:30 PM "Sauteing" (LEARN/CREATE)
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Wednesday, Jul 31, 2013 - 7:30 PM "Dumplings" (LEARN/CREATE)
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