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Martha Stewart's Cooking School

Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken and much more. In "Martha's Stewart's Cooking School, " you get just that.

Visit the Martha Stewart's Cooking School website

Episode Description
Sunday, Jul 7, 2013 - 10:00 AM    "Perfect Roast" A beautifully cooked roast makes a grand centerpiece for any dinner. Martha shares three recipes - a rib roast, crown roast of pork, and stuffed turkey breast - each a lesson in key roasting techniques. Learn how to achieve perfect roasts, including the best cuts for roasting, ways to ensure they stay juicy after cooking and serving suggestions for festive occasions. D
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More Martha Stewart's Cooking School on LEARN/CREATE (MT)
Sunday, Jul 7, 2013 - 10:00 AM "Perfect Roast" (LEARN/CREATE)
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Sunday, Jul 7, 2013 - 10:30 AM "Stewing" (LEARN/CREATE)
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Sunday, Jul 7, 2013 - 11:00 AM "Soups" (LEARN/CREATE)
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Sunday, Jul 7, 2013 - 11:30 AM "Vegetables" (LEARN/CREATE)
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Sunday, Jul 7, 2013 - 7:30 PM "Perfect Roast" (LEARN/CREATE)
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Monday, Jul 8, 2013 - 7:30 PM "Stewing" (LEARN/CREATE)
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Tuesday, Jul 9, 2013 - 7:30 PM "Soups" (LEARN/CREATE)
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Wednesday, Jul 10, 2013 - 7:30 PM "Vegetables" (LEARN/CREATE)
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Thursday, Jul 11, 2013 - 7:30 PM "Pasta" (LEARN/CREATE)
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Friday, Jul 12, 2013 - 7:30 PM "Pasta Sauces" (LEARN/CREATE)
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