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The Mind of a Chef

From ramen to rotting bananas, from Copenhagen to Kentucky, from pork buns to golf clubs IN THE MIND OF A CHEF is a rethinking of a "travel/cooking show" -- it feeds the gut and the mind. It is a series that dares to make connections between food and nature, science, music, art, sports, history, and pretty much anything else a renowned chef can stir up. It is an experience that unlocks the potential of food, travel and the mind.

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Episode Description
Thursday, Dec 14, 2017 - 3:00 PM    "Best of: Eggs" Eggs - everyone's favorite food. From the NYC classic egg on roll to Faroe Island fulmar egg and curry, re-fall in love with the best egg dishes culled from the archives. Crack them open and let the fun begin. D
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More The Mind of a Chef on PLUS (MT)
Thursday, Dec 14, 2017 - 3:00 PM "Best of: Eggs" (PLUS)
Show is TVPG
Monday, Dec 18, 2017 - 3:00 PM "Best of: Legends" (PLUS)
Show is TVPG
Thursday, Dec 21, 2017 - 3:00 PM "Best of: Legends" (PLUS)
Show is TVPG
Monday, Dec 25, 2017 - 3:00 PM "Best of: Fried" (PLUS)
Show is TVPG
Thursday, Dec 28, 2017 - 3:00 PM "Best of: Fried" (PLUS)
Show is TVPG
Monday, Jan 1, 2018 - 3:00 PM "LudoBird" (PLUS)
Show is TVPG
Thursday, Jan 4, 2018 - 3:00 PM "LudoBird" (PLUS)
Show is TVPG
Monday, Jan 8, 2018 - 3:00 PM "Strip Malls" (PLUS)
Show is TVPG
Thursday, Jan 11, 2018 - 3:00 PM "Strip Malls" (PLUS)
Show is TVPG
Monday, Jan 15, 2018 - 3:00 PM "La Mer" (PLUS)
Show is TVPG
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