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Martha Bakes

This series enables the home baker to create the finest desserts and goodies in his or her home kitchen. Throughout the series Martha Stewart shares the best tips and techniques, giving viewers the confidence to create delectable baked goods -- from scratch -- in their own kitchens.

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Episode Description
Sunday, Sep 15, 2013 - 7:30 PM    "Meringue" Join Martha as she shares the secrets to foolproof meringue, such as using a copper bowl and adding a touch of cream of tartar. Once the basics are mastered, Martha teaches one of her favorites, pavlova with passion fruit, plus an impressive ile flottante and a Huguenot torte.. D
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More Martha Bakes on LEARN/CREATE (MT)
Sunday, Sep 15, 2013 - 7:30 PM "Meringue" (LEARN/CREATE)
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Monday, Sep 16, 2013 - 7:30 PM "Pate Sucree" (LEARN/CREATE)
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Tuesday, Sep 17, 2013 - 7:30 PM "Yeast Dough" (LEARN/CREATE)
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Wednesday, Sep 18, 2013 - 7:30 PM "Biscuits and Scones" (LEARN/CREATE)
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Thursday, Sep 19, 2013 - 7:30 PM "Muffins and Popovers" (LEARN/CREATE)
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Friday, Sep 20, 2013 - 7:30 PM "Yellow Cake" (LEARN/CREATE)
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Saturday, Sep 21, 2013 - 10:00 AM "Pate Sucree" (LEARN/CREATE)
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Sunday, Sep 22, 2013 - 7:30 PM "Pate Brisee" (LEARN/CREATE)
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Monday, Sep 23, 2013 - 7:30 PM "Cheesecake" (LEARN/CREATE)
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Tuesday, Sep 24, 2013 - 7:30 PM "Pound Cake" (LEARN/CREATE)
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