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Chef's Life

A Chef's Life is a new food/reality series featuring Chef Vivian Howard. Vivian was making a name for herself in New York City, when her father, a hog farmer, offered to get her started in her own restaurant. The catch? It would be located in her home town, a place she swore she would never return --- the Deep South. The series plunges audiences into the kitchen of the restaurant Chef and The Farmer, a highbrow restaurant located in Kinston, NC, one of the most impoverished communities in the U.S. When Vivian arrives home, she begs local farmers to grow . . .

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Episode Description
Thursday, Sep 21, 2017 - 10:30 AM    "Eggs A Dozen Ways" Vivian finally makes good on a promise to cook for a friend's supper club, and she seizes the moment to experiment with an egg dish that she hopes will wow New York City's James Beard House crowd. She visits with her egg producer and learns the ins and outs of egg varieties, from chickens to ducks to guineas to partridges. She takes us through how to boil an egg and shares Miss Scarlett's secrets for a southern party staple: the perfect deviled egg. D
Show is TVPG

More Chef's Life on PLUS (MT)
Thursday, Sep 21, 2017 - 10:30 AM "Eggs A Dozen Ways" (PLUS)
Show is TVPG
Thursday, Sep 28, 2017 - 10:30 AM "Eggs Two Dozen Ways" (PLUS)
Show is TVG
Thursday, Oct 5, 2017 - 10:30 AM "Two-Mato" (PLUS)
Show is TVG
Thursday, Oct 12, 2017 - 10:30 AM "Shake, Rattle, and Pole (Beans)" (PLUS)
Show is TVG
Thursday, Oct 19, 2017 - 10:30 AM "Prolific Peppers" (PLUS)
Show is TVG
Thursday, Oct 26, 2017 - 10:30 AM "A Food Truck and a Pear Tree" (PLUS)
Show is TVG
Thursday, Nov 2, 2017 - 10:30 AM "WANTED: Broccoli" (PLUS)
Show is TVG
Thursday, Nov 9, 2017 - 10:30 AM "Bourbon Country" (PLUS)
Show is TVG
Thursday, Nov 16, 2017 - 10:30 AM "Persimmon Style" (PLUS)
Show is TVG
Thursday, Nov 23, 2017 - 10:30 AM "Chasing Trout" (PLUS)
Show is TVG
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