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Chef's Life

A Chef's Life is a new food/reality series featuring Chef Vivian Howard. Vivian was making a name for herself in New York City, when her father, a hog farmer, offered to get her started in her own restaurant. The catch? It would be located in her home town, a place she swore she would never return --- the Deep South. The series plunges audiences into the kitchen of the restaurant Chef and The Farmer, a highbrow restaurant located in Kinston, NC, one of the most impoverished communities in the U.S. When Vivian arrives home, she begs local farmers to grow . . .

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Episode Description
Thursday, Oct 17, 2013 - 10:30 AM    "Pimp My Grits" The restaurant gears up for a practice service when the new equipment and new menu will be tested in real time - but nothing is going as planned. One of the big changes to the restaurant's menus is the addition of a section called "Pimp My Grits," where Vivian exalts the lowly, quintessentially Southern ingredient in four distinct ways.. D
Show is TVG

More Chef's Life on PLUS (MT)
Thursday, Oct 17, 2013 - 10:30 AM "Pimp My Grits" (PLUS)
Show is TVG
Saturday, Oct 19, 2013 - 12:30 PM "Pimp My Grits" (PLUS)
Show is TVG
Thursday, Oct 24, 2013 - 10:30 AM "Cracklin' Kitchen" (PLUS)
Show is TVG
Saturday, Oct 26, 2013 - 12:30 PM "Cracklin' Kitchen" (PLUS)
Show is TVG
Thursday, Oct 31, 2013 - 10:30 AM "Tomatoes....You Say Heirloom, I Say Old Timey" (PLUS)
Show is TVG
Saturday, Nov 2, 2013 - 12:30 PM "Tomatoes....You Say Heirloom, I Say Old Timey" (PLUS)
Show is TVG
Thursday, Nov 7, 2013 - 10:30 AM "The World Is Your Oyster" (PLUS)
Show is TVG
Saturday, Nov 9, 2013 - 12:30 PM "The World Is Your Oyster" (PLUS)
Show is TVG
Thursday, Nov 14, 2013 - 10:30 AM "Muscadine Time" (PLUS)
Show is TVG
Saturday, Nov 16, 2013 - 12:30 PM "Muscadine Time" (PLUS)
Show is TVG
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