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Chef's Life

A Chef's Life is a new food/reality series featuring Chef Vivian Howard. Vivian was making a name for herself in New York City, when her father, a hog farmer, offered to get her started in her own restaurant. The catch? It would be located in her home town, a place she swore she would never return --- the Deep South. The series plunges audiences into the kitchen of the restaurant Chef and The Farmer, a highbrow restaurant located in Kinston, NC, one of the most impoverished communities in the U.S. When Vivian arrives home, she begs local farmers to grow . . .

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Episode Description
Saturday, Mar 15, 2014 - 12:30 PM    "Collard Green Queen" Vivian spends the morning with her neighbors, the Mills brothers, participating in their 100-year-old all-male family tradition of making collard kraut. Vivian visits Warren at Brother's farm to talk about the Eastern Carolina ingredient with a cult following, the cabbage collard. Vivian prepares for an event called Terra Vita, where she will serve three courses to 100 people and make collards the star they deserve to be. D
Show is TVG

More Chef's Life on PLUS (MT)
Saturday, Mar 15, 2014 - 12:30 PM "Collard Green Queen" (PLUS)
Show is TVG
Thursday, Mar 20, 2014 - 10:30 AM "The Buttermilk Belt" (PLUS)
Show is TVG
Saturday, Mar 22, 2014 - 12:30 PM "The Buttermilk Belt" (PLUS)
Show is TVG
Thursday, Mar 27, 2014 - 10:30 AM "Have Yourself Some Moonshine" (PLUS)
Show is TVG
Saturday, Mar 29, 2014 - 12:30 PM "Have Yourself Some Moonshine" (PLUS)
Show is TVG
Thursday, Oct 9, 2014 - 10:30 AM "Blueberries and Boiling Over" (PLUS)
Show is TVG
Saturday, Oct 11, 2014 - 12:30 PM "Blueberries and Boiling Over" (PLUS)
Show is TVG
Thursday, Oct 16, 2014 - 10:30 AM "Shrimp Sells" (PLUS)
Show is TVG
Saturday, Oct 18, 2014 - 12:30 PM "Shrimp Sells" (PLUS)
Show is TVG
Thursday, Oct 23, 2014 - 10:30 AM "R-E-S-P-E-C-T The Butterbean" (PLUS)
Show is TVG
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