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Moveable Feast with Fine Cooking

Moveable Feast with Fine Cooking takes viewers on a culinary journey with host Pete Evans, Australia's top celebrity chef, and America's most innovative food artisans. Each of the 13 half-hour episodes features a pop-up feast in settings from California's wine country to the bustling skyline of NYC, where Pete and local chefs source the finest ingredients and work against the clock to prepare a multi-course menu for a ravenous group of foodies. Viewers watch as diners sit down to enjoy these spectacular meals hosted in some of the most unlikely places.

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Episode Description
Friday, Jun 22, 2018 - 10:30 AM    "Dijon, France" Join host Pete Evans for the most opulent feast Moveable Feast with Fine Cooking has thrown. At the Chateau d'Ancy-le-Franc in Burgundy, the Renaissance-style surroundings of one of France's finest estates, we showcase equally exquisite cuisine prepared by star chefs Jean-Michel Lorain and Nicolas Isnard. From a visit to Dijon's fully in-bloom mustard flower fields with Nicolas to a trip to an escargot farm with Jean-Michel, this episode contrasts classic French ingredients with innovative techniques. Jean-Michel serves up escargot bonbons and Burgundy roast chicken while Nicolas prepares classic escargots and quinoa with mustard vinaigrette. This feast is truly magnifique. G
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More Moveable Feast with Fine Cooking on PLUS (MT)
Friday, Jun 22, 2018 - 10:30 AM "Dijon, France" (PLUS)
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Saturday, Jun 23, 2018 - 1:00 PM "Davidson, North Carolina - Joe and Katy Kindred" (PLUS)
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Friday, Jun 29, 2018 - 10:30 AM "Seattle, Washington" (PLUS)
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Saturday, Jun 30, 2018 - 1:00 PM "Charleston, South Carolina - Sean Brock and Benjamin Dennis" (PLUS)
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Friday, Jul 6, 2018 - 10:30 AM "Polesine Parmense, Italy" (PLUS)
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Saturday, Jul 7, 2018 - 1:00 PM "Topping, Virginia - Ryan and Travis Vroxton and Chef Dylan Fultineer" (PLUS)
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Friday, Jul 13, 2018 - 10:30 AM "Paris, France" (PLUS)
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Saturday, Jul 14, 2018 - 1:00 PM "Outstanding in the Field - Chef Oliver Ridgeway" (PLUS)
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Friday, Jul 20, 2018 - 10:30 AM "Taos, New Mexico" (PLUS)
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Saturday, Jul 21, 2018 - 1:00 PM "Greenough, Montana - Chef Ben Jones and Rory Schepisi" (PLUS)
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