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Moveable Feast with Fine Cooking

Moveable Feast with Fine Cooking takes viewers on a culinary journey with host Pete Evans, Australia's top celebrity chef, and America's most innovative food artisans. Each of the 13 half-hour episodes features a pop-up feast in settings from California's wine country to the bustling skyline of NYC, where Pete and local chefs source the finest ingredients and work against the clock to prepare a multi-course menu for a ravenous group of foodies. Viewers watch as diners sit down to enjoy these spectacular meals hosted in some of the most unlikely places.

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Episode Description
Saturday, Jan 20, 2018 - 1:00 PM    "Carmel, California" Visit the quaint seaside town of Carmel for a coastal episode of Moveable Feast with Fine Cooking. Host Curtis Stone joins chefs Justin Cogley and James Syhabout as they forage for seaweed at low tide along the area's iconic 17-mile drive. They then travel to a vineyard in the Carmel Valley specializing in pinot noir and learn how its exquisite estate-grown wines benefit from the land's proximity to the Pacific Ocean. D
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More Moveable Feast with Fine Cooking on PLUS (MT)
Saturday, Jan 20, 2018 - 1:00 PM "Carmel, California" (PLUS)
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Friday, Jan 26, 2018 - 10:30 AM "San Luis Obispo, California" (PLUS)
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Saturday, Jan 27, 2018 - 1:00 PM "Bologna, Italy" (PLUS)
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Friday, Feb 2, 2018 - 10:30 AM "Livorno, Italy" (PLUS)
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Saturday, Feb 3, 2018 - 1:00 PM "Puerto Rico" (PLUS)
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Friday, Feb 9, 2018 - 10:30 AM "Cadenet, France" (PLUS)
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Saturday, Feb 10, 2018 - 1:00 PM "Homer, Alaska" (PLUS)
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Friday, Feb 16, 2018 - 10:30 AM "Sante Fe, New Mexico" (PLUS)
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Saturday, Feb 17, 2018 - 1:00 PM "Oahu, Hawaii" (PLUS)
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Friday, Feb 23, 2018 - 10:30 AM "Vercelli, Italy" (PLUS)
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