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Moveable Feast with Fine Cooking

Moveable Feast with Fine Cooking takes viewers on a culinary journey with host Pete Evans, Australia's top celebrity chef, and America's most innovative food artisans. Each of the 13 half-hour episodes features a pop-up feast in settings from California's wine country to the bustling skyline of NYC, where Pete and local chefs source the finest ingredients and work against the clock to prepare a multi-course menu for a ravenous group of foodies. Viewers watch as diners sit down to enjoy these spectacular meals hosted in some of the most unlikely places.

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Episode Description
Friday, Apr 28, 2017 - 10:30 AM    "Flanagan's Farm" On this episode of Moveable Feast with Fine Cooking, Pete Evans visits Portland, Maine a rugged foodie paradise. To help Pete today are two of Maine's premiere chefs, Rob Evans and Sam Hayward. First stop for ingredients the trio visits Matt Moretti at Bang Island Mussels where they learn the art of cultivating mussels. D
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More Moveable Feast with Fine Cooking on PLUS (MT)
Friday, Apr 28, 2017 - 10:30 AM "Flanagan's Farm" (PLUS)
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Saturday, Apr 29, 2017 - 1:00 PM "Washington DC - Mike Isabella and Jennifer Carroll" (PLUS)
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Friday, May 5, 2017 - 10:30 AM "Southern Michigan" (PLUS)
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Saturday, May 6, 2017 - 1:00 PM "New Orleans Garden District" (PLUS)
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Friday, May 12, 2017 - 10:30 AM "New York - Staten Island" (PLUS)
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Saturday, May 13, 2017 - 1:00 PM "Chicago - The Little Goat" (PLUS)
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Friday, May 19, 2017 - 10:30 AM "Woodland Plantation" (PLUS)
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Saturday, May 20, 2017 - 1:00 PM "NYC - Little Italy" (PLUS)
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Friday, May 26, 2017 - 10:30 AM "America's Fruit Basket" (PLUS)
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Saturday, May 27, 2017 - 1:00 PM "Rancho Bella Sante" (PLUS)
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