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Lidia's Kitchen

LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. Lidia makes rustic staples, including oatmeal biscuits, apple cider-braised pork shoulder, potato pizza, salmon with mustard sauce, country onion soup, lentil country salad and Grandma Rosa's apple cake. Filled with tips and techniques collected through years in the kitchen and at the family table, Lidia channels her passion . . .

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Episode Description
Wednesday, Dec 6, 2017 - 9:30 PM    "All About Chicken" This episode features a "Best of Chicken" with some of Lidia's favorite dishes from the oven to the stovetop. Recipes include a succulent roasted chicken; a simple and earthy seared chicken breast with mushrooms; and finally a dish with a little kick - paprika drumsticks with peppers.. D
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More Lidia's Kitchen on LEARN/CREATE (MT)
Wednesday, Dec 6, 2017 - 9:30 PM "All About Chicken" (LEARN/CREATE)
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Friday, Dec 8, 2017 - 9:30 PM "Salt" (LEARN/CREATE)
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Saturday, Dec 9, 2017 - 11:30 AM "Poached Egg" (LEARN/CREATE)
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Monday, Dec 11, 2017 - 9:30 PM "Gnocchi" (LEARN/CREATE)
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Wednesday, Dec 13, 2017 - 9:30 PM "Cooking with Wine" (LEARN/CREATE)
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Friday, Dec 15, 2017 - 9:30 PM "Eggs - All Different Ways" (LEARN/CREATE)
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Saturday, Dec 16, 2017 - 11:30 AM "Gnocchi" (LEARN/CREATE)
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Monday, Dec 18, 2017 - 9:30 PM "Italian Taste for Bitter Vegetables" (LEARN/CREATE)
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Wednesday, Dec 20, 2017 - 9:30 PM "Ragu" (LEARN/CREATE)
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Friday, Dec 22, 2017 - 9:30 PM "Italian American Favorites" (LEARN/CREATE)
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