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George Hirsch Lifestyle

Chef and five-time author George Hirsch returns to public television to share his philosophy of bridging good food with good living. Taped in his Hampton home's indoor and outdoor kitchens, George uses his culinary know-how and well-honed techniques to cook up savory recipes for entertaining at home - from preparing an intimate meal for two to designing a menu for 30 people. He also embarks on mini-field trips to local community producers and suppliers in search of fresh ingredients and down-home inspiration.

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Episode Description
Friday, Sep 22, 2017 - 6:00 AM    "Good Eating" George visits Mecox Bay Dairy, a producer of 360-degree farming. Then, he stops at a Hamptons' micro brew for inspiration on keeping it local. Back in his indoor and outdoor kitchens, he prepeares farm-inspired dishes, including white bean casserole, bacon-wrapped meatloaf with mushroom gravy, honey grilled squash and grilled stuffed potatoes. D
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More George Hirsch Lifestyle on LEARN/CREATE (MT)
Friday, Sep 22, 2017 - 6:00 AM "Good Eating" (LEARN/CREATE)
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Monday, Sep 25, 2017 - 6:00 AM "From Our Soil" (LEARN/CREATE)
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Friday, Sep 29, 2017 - 6:00 AM "Layering with Seasoning" (LEARN/CREATE)
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Monday, Oct 2, 2017 - 6:00 AM "Food Is Art" (LEARN/CREATE)
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Friday, Oct 6, 2017 - 6:00 AM "Being Served" (LEARN/CREATE)
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Monday, Oct 9, 2017 - 6:00 AM "Wine and Dine" (LEARN/CREATE)
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Friday, Oct 13, 2017 - 6:00 AM "Vintage Classics" (LEARN/CREATE)
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Monday, Oct 16, 2017 - 6:00 AM "Old World Traditions" (LEARN/CREATE)
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Friday, Oct 20, 2017 - 6:00 AM "Pantry & Just Picked" (LEARN/CREATE)
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