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Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

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Episode Description
Monday, Sep 25, 2017 - 10:00 PM    "Picnic Game Changers" Test cook Bridget Lancaster reveals the secrets to making the ultimate ranch rried chicken at home. Then, test cook Ashley Moore shares the steps for five easy tuna salads. Next, equipment expert Adam Ried reveals his top picks for potholders. D
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More Cook's Country on LEARN/CREATE (MT)
Monday, Sep 25, 2017 - 10:00 PM "Picnic Game Changers" (LEARN/CREATE)
Show is TVG
Wednesday, Sep 27, 2017 - 10:00 PM "Sweet Indulgences" (LEARN/CREATE)
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Friday, Sep 29, 2017 - 10:00 PM "Surf and Turf Goes Regional" (LEARN/CREATE)
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Monday, Oct 2, 2017 - 10:00 PM "Big Family Breakfast" (LEARN/CREATE)
Show is TVG
Wednesday, Oct 4, 2017 - 10:00 PM "A Taste of Tennessee" (LEARN/CREATE)
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Friday, Oct 6, 2017 - 10:00 PM "The Devil Made Me Do It" (LEARN/CREATE)
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Monday, Oct 9, 2017 - 10:00 PM "Latin Heat" (LEARN/CREATE)
Show is TVG
Wednesday, Oct 11, 2017 - 10:00 PM "All Wrapped Up" (LEARN/CREATE)
Show is TVG
Friday, Oct 13, 2017 - 10:00 PM "Southern Stews" (LEARN/CREATE)
Show is TVG
Monday, Oct 16, 2017 - 10:00 PM "Biting Into The Big Easy" (LEARN/CREATE)
Show is TVG
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