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Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

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Episode Description
Monday, Jun 18, 2018 - 10:30 AM    "Sweet Indulgences" Test cook Julia Collin Davison shows host Christopher Kimball how to make milk chocolate cheesecake at home. Next, test cook Ashley Moore reveals the steps for perfect chocolate truffles. Then, equipment expert Adam Ried reveals his top picks for cake stands. D
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More Cook's Country on PLUS (MT)
Monday, Jun 18, 2018 - 10:30 AM "Sweet Indulgences" (PLUS)
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Monday, Jun 25, 2018 - 10:30 AM "Surf and Turf Goes Regional" (PLUS)
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Sunday, Jul 1, 2018 - 4:00 PM "Southern Discoveries" (PLUS)
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Monday, Jul 2, 2018 - 10:30 AM "Big Family Breakfast" (PLUS)
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Sunday, Jul 8, 2018 - 4:00 PM "Cast Iron Comforts" (PLUS)
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Monday, Jul 9, 2018 - 10:30 AM "A Taste of Tennessee" (PLUS)
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Sunday, Jul 15, 2018 - 4:00 PM "Plenty of Garlic and Parm" (PLUS)
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Monday, Jul 16, 2018 - 10:30 AM "The Devil Made Me Do It" (PLUS)
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Sunday, Jul 22, 2018 - 4:00 PM "When Only Chocolate Will Do" (PLUS)
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Monday, Jul 23, 2018 - 10:30 AM "Latin Heat" (PLUS)
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