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Cook's Country

COOK'S COUNTRY features the best regional home cooking - from potluck dinners and holiday favorites to simple suppers and lost recipes. The Daytime Emmy - nominated series takes the same practical,no-nonsense and scientific approach as Cook's Countrymagazine by providing home cooks with foolproof recipes and cooking techniques developed through rigorous investigation and careful testing. In season seven, test kitchen chefs Bridget Lancaster and Julia Collin Davison cook a variety of family-friendly recipes with host Christopher Kimball. From the porch of the COOK'S COUNTRY farmhouse, Kimball introduces educational "Food History" segments about the origins of certain regional recipes. Jack Bishop challenges . . .

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Episode Description
Wednesday, Feb 14, 2018 - 10:00 PM    "Biting Into The Big Easy" Test cook Bridget Lancaster reveals the secrets to making the ultimate pork grillades. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of Creole seasoning. Next, equipment expert Adam Ried reveals his top picks for slicing knives. D
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More Cook's Country on LEARN/CREATE (MT)
Wednesday, Feb 14, 2018 - 10:00 PM "Biting Into The Big Easy" (LEARN/CREATE)
Show is TVG
Friday, Feb 16, 2018 - 10:00 PM "Prime Rib with All The Fixings" (LEARN/CREATE)
Show is TVG
Monday, Feb 19, 2018 - 10:00 PM "Big Flavors from Little Italy" (LEARN/CREATE)
Show is TVG
Wednesday, Feb 21, 2018 - 10:00 PM "Pork and Pierogi" (LEARN/CREATE)
Show is TVG
Friday, Feb 23, 2018 - 10:00 PM "Spicy and Sour for Supper" (LEARN/CREATE)
Show is TVG
Monday, Feb 26, 2018 - 10:00 PM "Smoky Barbecue Favorites" (LEARN/CREATE)
Show is TVG
Wednesday, Feb 28, 2018 - 10:00 PM "Smothered and Dowdied" (LEARN/CREATE)
Show is TVG
Friday, Mar 2, 2018 - 10:00 PM "BBQ Thighs and Fried Peach Pies" (LEARN/CREATE)
Show is TVG
Monday, Mar 5, 2018 - 10:00 PM "Ribs and Mashed Potatoes Revisited" (LEARN/CREATE)
Show is TVG
Wednesday, Mar 7, 2018 - 10:00 PM "Bourbon and Broccoli Hit The Grill" (LEARN/CREATE)
Show is TVG
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