Schedule banner

Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Visit the Cook's Country website

Episode Description
Saturday, Dec 9, 2017 - 11:30 AM    "Pork and Pierogi" Host Julia Collin Davison shows host Bridget Lancaster how to prepare a show-stopping special occasion cider-braised pork roast. Tasting expert Jack Bishop challenges Bridget to a sauerkraut tasting. Test cook Bryan Roof uncovers the secrets to a Pittsburg regional specialty, potato-cheddar pierogi. D
Show is TVG

Mountain Time

View Pacific


More Cook's Country on IDAHO (MT)
Saturday, Dec 9, 2017 - 11:30 AM "Pork and Pierogi" (IDAHO)
Show is TVG
Saturday, Dec 16, 2017 - 11:30 AM "Spicy and Sour for Supper" (IDAHO)
Show is TVG
Saturday, Dec 23, 2017 - 11:30 AM "Smoky Barbecue Favorites" (IDAHO)
Show is TVG
Saturday, Dec 30, 2017 - 11:30 AM "Smothered and Dowdied" (IDAHO)
Show is TVG
Saturday, Jan 6, 2018 - 11:30 AM "BBQ Thighs and Fried Peach Pies" (IDAHO)
Show is TVG
Saturday, Jan 13, 2018 - 11:30 AM "Ribs and Mashed Potatoes Revisited" (IDAHO)
Show is TVG
Saturday, Jan 20, 2018 - 11:30 AM "Bourbon and Broccoli Hit The Grill" (IDAHO)
Show is TVG
Saturday, Jan 27, 2018 - 11:30 AM "Straight from So-Cal" (IDAHO)
Show is TVG
Saturday, Feb 3, 2018 - 11:30 AM "Southern Discoveries" (IDAHO)
Show is TVG
Saturday, Feb 10, 2018 - 11:30 AM "Cast Iron Comforts" (IDAHO)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage