Schedule banner

Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Visit the Cook's Country website

Episode Description
Saturday, Jan 6, 2018 - 11:30 AM    "BBQ Thighs and Fried Peach Pies" Julia Collin Davison shows Bridget Lancaster how to make the ultimate barbeque chicken thighs. Tasting expert Jack Bishop challenges Bridget to a tasting of bagged popcorn. Test cook Bryan Roof shows Julia how to make fried peach pies at home. D
Show is TVG

Mountain Time

View Pacific


More Cook's Country on IDAHO (MT)
Saturday, Jan 6, 2018 - 11:30 AM "BBQ Thighs and Fried Peach Pies" (IDAHO)
Show is TVG
Saturday, Jan 13, 2018 - 11:30 AM "Ribs and Mashed Potatoes Revisited" (IDAHO)
Show is TVG
Saturday, Jan 20, 2018 - 11:30 AM "Bourbon and Broccoli Hit The Grill" (IDAHO)
Show is TVG
Saturday, Jan 27, 2018 - 11:30 AM "Straight from So-Cal" (IDAHO)
Show is TVG
Saturday, Feb 3, 2018 - 11:30 AM "Southern Discoveries" (IDAHO)
Show is TVG
Saturday, Feb 10, 2018 - 11:30 AM "Cast Iron Comforts" (IDAHO)
Show is TVG
Saturday, Feb 17, 2018 - 11:30 AM "Plenty of Garlic and Parm" (IDAHO)
Show is TVG
Saturday, Feb 24, 2018 - 11:30 AM "When Only Chocolate Will Do" (IDAHO)
Show is TVG
Saturday, Mar 24, 2018 - 11:30 AM "The Italian-American Kitchen" (IDAHO)
Show is TVG
Saturday, Mar 31, 2018 - 11:30 AM "Badger State Favorites" (IDAHO)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage