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Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

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Episode Description
Wednesday, Jun 12, 2019 - 10:00 PM
"New Recipes for the Grill"
Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings. on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. D
Show is TVG

More Cook's Country on LEARN/CREATE (MT)
Wednesday, Jun 12, 2019 - 10:00 PM "New Recipes for the Grill" (LEARN/CREATE)
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Friday, Jun 14, 2019 - 10:00 PM "Spaghetti House Classics" (LEARN/CREATE)
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Monday, Jun 17, 2019 - 10:00 PM "Tex-Mex Favorites" (LEARN/CREATE)
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Wednesday, Jun 19, 2019 - 10:00 PM "Pacific Northwest Supper" (LEARN/CREATE)
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Friday, Jun 21, 2019 - 10:00 PM "Summer Steak and Salad" (LEARN/CREATE)
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Monday, Jun 24, 2019 - 10:00 PM "Reimagining Italian-American Classics" (LEARN/CREATE)
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Wednesday, Jun 26, 2019 - 10:00 PM "Southern Specialties" (LEARN/CREATE)
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Friday, Jun 28, 2019 - 10:00 PM "Tri-State Treats" (LEARN/CREATE)
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Monday, Jul 1, 2019 - 10:00 PM "Holiday Roast and Potatoes" (LEARN/CREATE)
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Wednesday, Jul 3, 2019 - 10:00 PM "Pub-Style Seafood" (LEARN/CREATE)
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