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Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

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Episode Description
Saturday, Jan 12, 2019 - 11:30 AM    "Tex-Mex Favorites" Hosts Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo. Then, equipment expert Adam Ried reveals his top pick for inexpensive blenders. And finally, test cook Ashley Moore shows Julia how to make the ultimate Texas breakfast tacos. D
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More Cook's Country on IDAHO (MT)
Saturday, Jan 12, 2019 - 11:30 AM "Tex-Mex Favorites" (IDAHO)
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Saturday, Jan 19, 2019 - 11:30 AM "Pacific Northwest Supper" (IDAHO)
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Saturday, Jan 26, 2019 - 11:30 AM "Summer Steak and Salad" (IDAHO)
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Saturday, Feb 2, 2019 - 11:30 AM "Reimagining Italian-American Classics" (IDAHO)
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Saturday, Feb 9, 2019 - 11:30 AM "Southern Specialties" (IDAHO)
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Saturday, Feb 16, 2019 - 11:30 AM "Tri-State Treats" (IDAHO)
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Saturday, Feb 23, 2019 - 11:30 AM "Holiday Roast and Potatoes" (IDAHO)
Show is TVG
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