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Cook's Country

COOK'S COUNTRY features the best regional home cooking - from potluck dinners and holiday favorites to simple suppers and lost recipes. The Daytime Emmy - nominated series takes the same practical,no-nonsense and scientific approach as Cook's Countrymagazine by providing home cooks with foolproof recipes and cooking techniques developed through rigorous investigation and careful testing.

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Episode Description
Wednesday, Apr 19, 2017 - 10:00 PM    "Bringing Home Tex-Mex Favorites" Test cook Julia Collin Davison shows host Christopher Kimball how to make Tex-Mex cheese enchiladas at home. Next, tasting expert Jack Bishop challenges Chris to a tasting of corn tortillas. Then, equipment expert Adam Ried reveals his top picks for tortilla keepers. D
Show is TVG

More Cook's Country on LEARN/CREATE (MT)
Wednesday, Apr 19, 2017 - 10:00 PM "Bringing Home Tex-Mex Favorites" (LEARN/CREATE)
Show is TVG
Friday, Apr 21, 2017 - 10:00 PM "Chinese Comes Home" (LEARN/CREATE)
Show is TVG
Saturday, Apr 22, 2017 - 7:30 AM "Southern Stews" (LEARN/CREATE)
Show is TVG
Saturday, Apr 22, 2017 - 7:30 PM "Southern Stews" (LEARN/CREATE)
Show is TVG
Monday, Apr 24, 2017 - 10:00 PM "Badger State Favorites" (LEARN/CREATE)
Show is TVG
Wednesday, Apr 26, 2017 - 10:00 PM "Picnic Game Changers" (LEARN/CREATE)
Show is TVG
Friday, Apr 28, 2017 - 10:00 PM "Sweet Indulgences" (LEARN/CREATE)
Show is TVG
Monday, May 1, 2017 - 10:00 PM "Surf and Turf Goes Regional" (LEARN/CREATE)
Show is TVG
Wednesday, May 3, 2017 - 10:00 PM "Big Family Breakfast" (LEARN/CREATE)
Show is TVG
Friday, May 5, 2017 - 10:00 PM "A Taste of Tennessee" (LEARN/CREATE)
Show is TVG
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