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Cook's Country

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful. Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

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Episode Description
Wednesday, Jan 2, 2019 - 10:00 PM
"Pub-Style Seafood"
Test cook Ashley Moore makes host Bridget Lancaster perfect Fish and Chips. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of hamburger buns. And finally, test cook Christie Morrison makes Julia the ultimate Shrimp Burgers. D
Show is TVG

More Cook's Country on LEARN/CREATE (MT)
Wednesday, Jan 2, 2019 - 10:00 PM "Pub-Style Seafood" (LEARN/CREATE)
Show is TVG
Friday, Jan 4, 2019 - 10:00 PM "Ultimate Comfort Foods" (LEARN/CREATE)
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Monday, Jan 7, 2019 - 10:00 PM "Ballpark Classics" (LEARN/CREATE)
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Wednesday, Jan 9, 2019 - 10:00 PM "A Trip to Tarheel Country" (LEARN/CREATE)
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Friday, Jan 11, 2019 - 10:00 PM "New Recipes for the Grill" (LEARN/CREATE)
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Monday, Jan 14, 2019 - 10:00 PM "Spaghetti House Classics" (LEARN/CREATE)
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Wednesday, Jan 16, 2019 - 10:00 PM "Tex-Mex Favorites" (LEARN/CREATE)
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Friday, Jan 18, 2019 - 10:00 PM "Pacific Northwest Supper" (LEARN/CREATE)
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Monday, Jan 21, 2019 - 10:00 PM "Summer Steak and Salad" (LEARN/CREATE)
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Wednesday, Jan 23, 2019 - 10:00 PM "Reimagining Italian-American Classics" (LEARN/CREATE)
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